Huong, Trinh Thi Thu. “Comparison of Lipid Classes and Fatty Acid Compositions of Farmed and Wild Pacific Oysters, <i>Crassostrea gigas< I>, in Nha Trang, Vietnam”. <i>Vietnam Journal of Marine Science and Technology</i> 20, no. 4 (December 29, 2020): 463–467. Accessed November 5, 2025. https://cip.vast.vn/jmst/article/view/15789.