1.Huong TTT. Comparison of lipid classes and fatty acid compositions of farmed and wild pacific oysters, Crassostrea gigas, in Nha Trang, Vietnam. VJMST [Internet]. 2020 Dec. 29 [cited 2025 Nov. 5];20(4):463-7. Available from: https://cip.vast.vn/jmst/article/view/15789